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A delectable combo of chocolate and cherries. ![]() ![]() Ingredients:
2 3/4 cups (22 oz.) Kozy Shack Chocolate Pudding
Preparation:Divide pound cake into four individual dessert dishes. Spoon in 1/2 cup Kozy Shack Chocolate Pudding then top with 1/4 cup pie filling. Garnish with whipped cream and almonds. Preparation time:10 minutes Yield:4 servings ![]() |