Sweet and Smooth Sushi Roll

A creative dessert you can eat with chopsticks!


Ingredients:

1/2 cup (4 oz.) Kozy Shack Rice Pudding
4 tablespoons of mascarpone cheese (can substitute cream cheese)
1 1/2 cups of puffed rice
1 pre-made chocolate wrap
4 fresh whole strawberries (diced)
1/2 teaspoon minced mint leafs
1 tablespoon of toasted almonds (chopped)
Garnish: 3 slices of fresh strawberries (fanned)
3 slices of fresh kiwi (sliced)

Preparation:

Combine Kozy Shack Rice Pudding, mascarpone cheese, puffed rice, and mint leaves. Blend well and hold. Place chocolate wrap on cutting board. Spread 4 oz. of rice pudding mixture over entire wrap surface. Sprinkle diced strawberries, mint, and almonds evenly over entire surface. Roll as tightly as possible to resemble sushi roll. Cut into 4 equal parts and arrange across plate. Garnish with fanned strawberry and kiwi.

Preparation time:

7 minutes

Yield:

1 serving