New York Style Strawberry Cheesecake

Ingredients:

16 oz. Kozy Shack® No Sugar Added tapioca pudding
2/3 cup of 1/3 fat cream cheese
1/3 cup frozen strawberries, pureed
1 tablespoon vanilla extract
6 Mini Graham Cracker pie crusts
Fresh strawberries (for garnish)

Preparation:

1. Preheat oven 350 F
2. Bake pie crusts for 5 minutes or until golden brown
3. Let crust cool.
4. In a large bowl, whip cream cheese
5. Add pudding and strawberry puree to mixture
6. Divide mixture in graham cracker crusts
7. Place in oven for 15 – 20 minutes
8. Garnish each cheesecake with fresh strawberries

Nutrient Analysis for Single Serving:
Calories: 248
Protein: 6 g
Carbs: 26 g
Total Fat: 12 g
Trans Fat: 0 g
Sat Fat: 6 g
Cholesterol: 24 mg
Sodium: 317 mg
Fiber: 0 g